ALL

All American Foods, Inc.

@all_american_foods

Mankato, MN
http://www.aafoods.com
Food Production

Overview

About All American Foods, Inc.

Headquartered on a 14 acre corporate campus in Mankato, Minnesota, All American Foods, Inc. manufactures over 100 dairy and non-dairy food ingredients for human consumption. Our Pro Mix® line of ingredients offer cheese powders and cheese flavorings, dried cultured ingredients, high fat powders, dried flavoring ingredients, egg replacement powders, and replacers and substitutes for nonfat dry milk powder, dry buttermilk powder and dry whole milk powder. Our four, state-of-the-art, SQF certified manufacturing facilities produce our Pro Mix® line of functional ingredients, which are used in a wide range of applications such as bakery, confectionery, soups and sauce, dressing and dips, entrees, potatoes, and flavor applications and are distributed throughout the United States. Our Pro Mix® ingredients incorporate only the nutrients and functional attributes essential to your application so you can save money, without sacrificing quality. This approach is responsible for offering some of the largest food manufacturers in the world, the “Pro Mix® Advantage”. All American Foods also provides custom toll processing and packaging services.

Headquarters

Mankato, MN

Company Size

51-200 employees

Industry

Food Production

Company Type

Privately Held

Founded

1987

Specialties

Dairy and Non-Dairy Food Ingredients, Food Ingredient Research and Development, Processing and Packaging, Food Service, Custom Food Ingredients, Vegan Food Ingredients, and Kosher Food Ingredients