Dishwasher
Saltgrass Steak House
Fort Worth, TX
Manufacturing / Production, Business Management / Project / Planning
JOIN A WINNING TEAM!
Dishwasher
This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
What We Offer You
- Unparalleled training and development programs
- Generous employee discounts on dining, retail, amusements and hotels
- Flexible schedules
- Multiple benefit plans to suit your needs
- Paid time off or paid sick leave (based on location)
- Opportunities for advancement
- Community volunteer opportunities with Landry’s League
- Positive and respectful work environment where diversity is valued
Apply now if you:
- Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
- Are a Team Player with a guest first attitude
- Have prior restaurant experience (preferred)
- Have a passion for great food and great fun
- Are comfortable working in fast-paced environment
EOE
Tipped Position
This position does not earn tips
About the company
Company website•Hospitality
Our story dates back to the 1800's, when millions of Longhorns roamed freely throughout Texas. With the taste for beef becoming a new found favorite in the North, Texas ranchers prospered as never before.
Each winter, the Longhorn were driven to the Texas Gulf Coast to graze on the rich coastal salt grass. And when they headed for market, they followed the legendary Salt Grass Trail, known far and wide for creating the best beef in the Lone Star State.
Our pledge is simple: Honor the old legends, while making a little history of our own.
Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment conglomerate based in Houston, Texas. The company operates more than 500 high-end and casual dining establishments around the world, including well-known concepts, such as Landry’s Seafood, Bubba Gump Shrimp Co., Rainforest Cafe, Morton’s The Steakhouse, The Oceanaire, McCormick & Schmick’s, Mitchell’s Fish Market, Chart House, Saltgrass Steak House, Claim Jumper, and Mastro’s Restaurants. The company also operates a group of signature restaurants, including Vic & Anthony’s, Grotto, Willie G’s, and others. The gaming division includes the renowned Golden Nugget Hotel and Casino concept, with locations in Las Vegas and Laughlin, NV, Atlantic City, NJ, Biloxi, MS, and Lake Charles, LA. The entertainment and hospitality divisions encompass popular destinations, including the Galveston Island Historic Pleasure Pier, Kemah Boardwalk, Aquarium Restaurants, and other exciting attractions, coupled with deluxe accommodations throughout the Houston and Galveston area, including the Westin Hotel in downtown Houston, the Kemah Boardwalk Inn and Luxurious San Luis Resort, including the Hilton and Holiday Inn located on Galveston Island.