Cook 2 - Red Restaurant
Pacific Palms Resort
City of Industry, CA
Manufacturing / Production, Business Management / Project / Planning
Responsibilities
- Maintains the salad/garde’ manger and the hot APP station
- Meal prep of meats to include: Searing, marking, marinating, and basic roasting.
- Communicate with Culinary Management to coordination daily prep list.
- Responsible for labeling, dating, and rotating all food products and ensuring freshness.
- Perform work assignments to meet proper quantities within a necessary time frame
- Be knowledgeable of all stations in the Kitchen.
- Be knowledgeable of plate presentations and preparations of all menu items.
- Communicate with all line cooks daily for proper pars and production requirements when needed in specified workstations.
- Responsible for maintaining prep and production pars.
- Responsible for keeping waste to a minimum
- Responsible for maintaining a clean and sanitary work environment
- Must be able to work in a fast paced environment.
- Ability to work well in a team.
- Any and all reasonable requests of management
- Must have knowledge and understanding of the five mother sauces: Hollandaise, Vuloute, Espanola, Tomato, Bechamel
- Understanding of emulsions
- Intermediate knowledge of all proteins
- Intermediate knowledge of all herbs and spices
- Intermediate knowledge of fine dining production and a la carte service
- 3-4 years of accelerating experience in food production
- Excellent knife Skills
- Team oriented
- Ability to take & follow instruction
- Customer service
- Ability to self motivate and manage time & activity
- Must possess a valid Food Handler's certificate
- Able to work nights, weekends and holidays
About the company
Company website•Hospitality
Pacific Palms Resort is the only full-service luxury golf and conference resort of its kind in Los Angeles County. Our glorious hilltop location set against the majestic San Gabriel Valley Mountains and many guest activities make Pacific Palms Resort unique even among the Los Angeles resort hotel circle.
We are special to business and leisure travelers because we have what both need to enjoy a stay here, including facilities for a work-related meeting or event. Being within the San Gabriel Valley, but just half an hour from downtown L.A. is another bonus all visitors can appreciate—and we haven’t started describing the property itself yet!
At 650 acres, Pacific Palms Resort is one of the largest hotels within Southern California. It would take a long stay to sample all we have to offer: here you can find fabulous fireside dining overlooking Celebration Lake, a new spa and fitness center, and our famous 4-star, 36 hole Industry Hills Golf Club.
We also take pride in the accommodations themselves. There are 292 rooms to choose from; all of them are beautifully appointed oversized guest rooms, with balconies and fine interior furnishings.
The four major airports and four major interstates nearby make getting here a breeze. Come enjoy the spa resort, events venue and restaurants of Pacific Palms Resort for yourself!