O'Donnells Crisps

Since the 1700s over seven generations of The O'DONNELL family have lived on Seskin Farm, Co. Tipperary and have mastered the art of cultivating the perfect potato. Today we bring our hard won expertise as well as the name, to realise the finest of hand cooked crisps.
O'Donnells were Ireland's first hand cooked crisps, launched in 2010 and have remained No.1 in their category ever since.
We are incredibly proud to say that O'Donnells Crisps are also Ireland's MOST awarded crisps.
O'Donnells Crisps are ALL gluten free, suitable for vegetarians and have no artificial colours or flavours.