TECHNOFOOD KİMYA GIDA

@technofood_kimya_gida

Sultanbeyli, İstanbul

http://www.technofood.com.tr

Food and Beverage Manufacturing

Overview

About TECHNOFOOD KİMYA GIDA

We produce Emulsifying Salts, Phosphate Blends, Stabilizers for Dairy.
We serve for Starter and Protective Cultures for Dairy
We serve for Nisin, Natamisin, Lyzozym, Rennet and other Enzymes for Dairy
We give consultancy for Cheese, Yoghurt, Process Cheese, Spreads, Butter, Milk Powder, UHT, Dairy Desserts, Ice Cream

Headquarters

Sultanbeyli, İstanbul

Website

http://www.technofood.com.tr

Company Size

11-50 employees

Industry

Food and Beverage Manufacturing

Company Type

Partnership

Founded

2026

Specialties

phosphate blends, emulsifying salts, enzymes, emc, starter culture, mozzarella, cream cheese, process cheese, pizza topping, analog cheese, plant design, consultancy, yoghurt, uht milk, R&D, drinking yoghurt, feta, butter, milk powder, and milk proteins